News

Since October 2021 TUM has been maintaining a Green Office in Weihenstephan. This is the central organization for sustainability topics on the campus. Initiatives and ideas revolving around… [read more]

The U.S. Department of Agriculture's mint core collection forms the basis for research on one of the world's most sought-after aroma plant. [read more]

With the world's population tipped to exceed 9.2 billion in 2050, there is an urgent need to provide food for the growing population amid ongoing urbanisation and depletion of the… [read more]

Sparse data often make it difficult to track how climate change is affecting populations of insect species. A new study by the Technical University of Munich (TUM) and the German Centre for… [read more]

Using smart sensor and measurement techniques to make farming more efficient and sustainable is the goal of a team of researchers at TUM. [read more]

The Else Kröner Fresenius Zentrum (EKFZ), a Center for Nutritional Medicine at the Technical University of Munich (TUM) has combined modern nutrition sciences with advanced medical research… [read more]

Machine learning is playing an ever-increasing role in biomedical research. Scientists at the Technical University of Munich (TUM) have now developed a new method of using molecular data to… [read more]

Scientists at the Technical University of Munich (TUM) conducted a multi-year empirical study to assess the impact of trees on city temperatures. Taking the city of Würzburg as an example,… [read more]

Ecological flood control, i.e. measures that restore floodplains, is effective, technically possible and economically efficient. Yet, this approach is not consistently implemented worldwide… [read more]

Julia Steinhoff-Wagner started doing research and teaching at the TUM School of Life Sciences in April this year. Her degree work was on the topic of development and health of newborn calves… [read more]