News

Proteins control and organize almost every aspect of life. The totality of all proteins in a living organism, a tissue or a cell is called the proteome. Using mass spectrometry, researchers… [read more]

Since October 2021 TUM has been maintaining a Green Office in Weihenstephan. This is the central organization for sustainability topics on the campus. Initiatives and ideas revolving around… [read more]

The U.S. Department of Agriculture's mint core collection forms the basis for research on one of the world's most sought-after aroma plant. [read more]

With the world's population tipped to exceed 9.2 billion in 2050, there is an urgent need to provide food for the growing population amid ongoing urbanisation and depletion of the… [read more]

Sparse data often make it difficult to track how climate change is affecting populations of insect species. A new study by the Technical University of Munich (TUM) and the German Centre for… [read more]

Using smart sensor and measurement techniques to make farming more efficient and sustainable is the goal of a team of researchers at TUM. [read more]

The Else Kröner Fresenius Zentrum (EKFZ), a Center for Nutritional Medicine at the Technical University of Munich (TUM) has combined modern nutrition sciences with advanced medical research… [read more]

Machine learning is playing an ever-increasing role in biomedical research. Scientists at the Technical University of Munich (TUM) have now developed a new method of using molecular data to… [read more]

Scientists at the Technical University of Munich (TUM) conducted a multi-year empirical study to assess the impact of trees on city temperatures. Taking the city of Würzburg as an example,… [read more]

Ecological flood control, i.e. measures that restore floodplains, is effective, technically possible and economically efficient. Yet, this approach is not consistently implemented worldwide… [read more]